The California Department of Education (CDE) Nutrition Services Division has created a new tip sheet to assist Child and Adult Care Food Program (CACFP) Operators who are conducting meal service during the Novel Coronavirus (COVID-19) pandemic.
This letter provides guidance to Local Education Agencies on the use of Free and Reduced-Price Meal (FRPM) applications for meal eligibility and funding purposes during the 2020–21 school year.
The USDA requires assessment information on the effectiveness of the waivers in providing improved services to program participants. The CDE NSD is requiring that program operators complete the CDE COVID-19 CNP Waivers Assessment survey.
On November 2, 2020, the U.S. Department of Agriculture (USDA) extended the School Food Authority (SFA) deadline to complete verification to February 28, 2021.
CDE Nutrition Services Division is pleased to announce that the USDA has released their Request for Applications for $10 million in Farm to School grants to create and strengthen F2S programs for Federal Fiscal Year 2021.
State Superintendent Tony Thurmond, Educators Discuss Approaches to Teaching Native American Studies During First Event in Education to End Hate Virtual Classroom Series.
California Department of Education (CDE) Nutrition Services Division (NSD) hosted the twelfth Tuesday @ 2 School Nutrition Town Hall webinar on October 20, 2020.
