Monday, August 20, 2012

USDA RELEASES CHECKLISTS FOR SCHOOL LUNCH AND BFAST TO ENSURE COMPLIANCE

USDA Releases Memo and Validation Review Checklists for School Lunch and Breakfast to Ensure Compliance with the Meal Pattern


USDA RELEASES MEMO AND VALIDATION REVIEW CHECKLISTS FOR SCHOOL LUNCH AND BREAKFAST TO ENSURE COMPLIANCE WITH THE MEAL PATTERN

 Permanent link
On August 8, 2012, the USDA released prototypes of validation review checklists for compliance with the meal pattern.  These are prototype lunch and breakfast Validation  Review Checklists which support the School Year (SY) 2012-13.  As indicated in the interim rule, during a validation review, State agencies must observe a meal service for each type of certified menu (i.e., each distinct menu by age grade grouping) and review the production records for observed meals to ensure the meal service meets the updated meal pattern requirements and is consistent with the menu/documentation on which certification was based.  State agencies are instructed to provide technical assistance and if corrective action is immediate, then the School Food Authority may continue to earn the 6 cents.   To read further about the checklists state agencies will be utilizing see the links below. 

USDA Memo Discussing Prototypes of Breakfast and Lunch Validation Review ChecklistsLunch Validation Review ChecklistsBreakfast Validation Review Checklists
These materials as well as further information and resources regarding the meal pattern are available on www.schoolnutrition.org/mealpattern 

News

NSLW 2012 “School Lunch – What’s Cooking?” Resources (SNA News
8/15/2012
National School Lunch Week (October 15-19 2012) is right around the corner. It’s time to start cooking up celebration ideas! SNA has the tools to help you get started.
SNA’s 2012 Back to School Trends Report: School Cafeterias Find Creative Ways to Meet Healthy New School Meal Standards (SNA Press Releases
8/13/2012
School Nutrition Association’s 2012 Back to School Trends Report shows that school foodservice professionals are finding creative ways to prepare and serve school meals that meet healthy new nutrition standards.
Executive Summaries from ANC Available: Meeting the NSLP New Meal Pattern and Earning and Keeping Your 6 Cents (SNA News Releases
8/10/2012
SNA is sharing Executive Summaries of popular sessions at ANC in order to share information covered at the sessions with all members.